A short story about us

Our Story – Rooted in Nature, Grown with Love

This golden delight you’re about to enjoy comes straight from our family-owned farm in Kolkewadi village, nestled deep in the Sahyadri Hills of Konkan. At Sangeeta Farms, we don’t just grow mangoes—we nurture them the natural way, just as nature intended.

Our Alphonso mangoes are enriched with nothing but manure made from vegetables, dried leaves, and cow dung—no chemicals, no shortcuts. We trust the iron-rich Konkan soil and the abundant sunshine to do the rest, infusing every fruit with its signature sweetness and richness.

Every mango is hand-harvested, lovingly packed, and transported by local workers—a community we deeply value. From our soil to your home, it’s our mission to ensure that your summer favourite is full of goodness and nothing else.

Come summer, think of us for all your Alphonso cravings.
We’re here to make every bite nostalgic, natural, and unforgettable.

150+

10+

Years of experience

Happy clients

person holding ripe mango
person holding ripe mango